Atmosphere of restaurant La Cuenta

gastronomy · mol

Discover

Our autumn menu runs until 31 October. Reservations for Christmas & New Year 2026 are now open.

View the holidays
Gault&Millau
Di — ZaLunch & Diner
MolMilostraat 3

Experience Our Dedication, Season After Season.

Court of La Cuenta
La Cuenta · Mol

On Milostraat in Mol, everything revolves around the season. La Cuenta translates pure products into clear, refined dishes — with respect for flavour, texture and the moment.

From a three-course lunch on Wednesday afternoon to a six-course menu with paired wines on Saturday evening: kitchen and front of house work hand in hand for one unforgettable experience.

Discover the menu
Tuna with radish and nasturtium

Tuesday to Saturday

Dinner

Set menus

Chef's menu — four courses, all-in

€ 99

Includes house cocktail, wine or alcohol-free pairing, water and coffee/tea

* Five-course menu

€ 95

Matching wines 45 · designated-driver wines / alcohol-free pairing 35

** Six-course menu

€ 115

Matching wines 55 · designated-driver wines / alcohol-free pairing 45

Cheese as an extra course

€ 16

Cheese instead of dessert

€ 9

On Friday and Saturday evenings and on public holidays we serve only our five- and six-course menus. We kindly ask the whole table to take the same menu.

Tuna with radish and nasturtium

Wednesday to Friday · 12:00 – 13:00

Lunch

Set menus

Three-course lunch

€ 55

Wednesday, Thursday and Friday lunchtime

All-in lunch

€ 75

Includes house cocktail, two glasses of wine, water and coffee/tea

House cocktail
Poultry with chanterelles
Starter with wood sorrel

Starter · main course · dessert

À la carte

Not on Friday and Saturday evenings or public holidays. Up to 5 guests.

Starter

Gambero Rosso

stracciatella · fennel · lime · almond

Monkfish

parsley root · dashi · mussel · leek

Langoustine

butternut · sage · madras · coconut

Main course

Scallop

veal cheek · Jerusalem artichoke · pancetta · madeira

Red-legged partridge

celeriac · blackberry · chanterelle · fondant potatoes

Dessert

Dame Blanche

Quince

70% chocolate · spruce · nutmeg · buttermilk

Cheese

Domus Casei

Unfortunately we cannot meet every dietary wish. Please let us know about allergies in good time and mention them when you book.

A fully vegan menu, or a meat-only menu, is unfortunately not possible.

Changes not passed on 48 hours in advance are charged a supplement.

Poultry with chanterelles

From our kitchen

Season after season

24 · 25 · 26 & 31 December

Christmas & New Year 2026

During the holidays too, we would be delighted to welcome you for a gastronomic experience — at the table or at home.

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Christmas menu 2026 from La Cuenta
25 & 26 December

Christmas

A festive menu, put together by our chef with beautiful seasonal products and refined flavours.

25 December
Lunch
26 December
Lunch & Dinner
New Year's menu 2026 from La Cuenta
31 December

New Year's Eve

This year, we celebrate the transition to the new year together with you with a gastronomic six-course menu.

Reception
6:30 PM sharp
Menu
Six courses
Chef's Signature Box take away 2026
Take Away

Chef’s Signature Box

Prefer to enjoy it at home? A festive selection from our kitchen, carefully put together.

24 December
Pick up 11:00 – 13:00
31 December
Pick up 13:00 – 15:00
Practical information

Reservations & Orders

  1. Reservations for 25, 26 and 31 December and orders for the box are made exclusively by email.
  2. You will receive a confirmation email with the necessary payment details.
  3. Your reservation or order is final upon receipt of the full amount.
Book by email
Vacancies

Join Our Team

Want to join our team? We are looking for flexi workers and student workers.

Job content

  • You ensure a smooth and hospitable service
  • You work together with the kitchen for the appropriate drink pairings and serving method

Are You Who We're Looking For?

  • You have a hands-on mentality
  • Experience is not a must
  • You are interested in drinks or want to learn more
Punctual & CorrectStrong in CommunicationDiscreetStress-resistantFlexible

What Do We Offer

  • A young and driven team
  • A challenging role with plenty of variety and room for individuality
  • On-the-job coaching and training opportunities
  • Attractive pay
Apply by email

Send us your CV — or know someone? Don't hesitate to contact us.

Opening hours

Tuesday
Dinner 6:30 PM – 8:00 PM
Wednesday
Lunch 12:00 – 13:00Dinner 6:30 PM – 8:00 PM
Thursday
Lunch 12:00 – 13:00Dinner 6:30 PM – 8:00 PM
Friday
Lunch 12:00 – 13:00Dinner 6:30 PM – 8:00 PM
Saturday
Dinner 6:30 PM – 8:00 PM
Zo & Ma
Closed